Apricot Sunshine

 {Udi’s multi-grain GF bread, my favorite jam that’s so expensive I can only buy it once a year when it’s on sale at the Co-Op, and my favorite tea to drink every morning}

There is no real sunshine in the skies. There hasn’t been for days….weeks….But I found some sunshine! Pure, apricot sweet tartness in a jar! On my toast!

Toast? Actually good gluten-free bread!!! Good enough to eat straight out of the bag! Or use for sandwiches! It’s true love! I canNOT get enough of this combination. I’ve been eating it night and day. Literally. For breakfast and a late night snack. Sometimes I even add a swath of natural peanut butter. Gooey deliciousness.

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