New recipe for Big Girls Small Kitchen (BGSK) today: Homemade Reese’s Peanut Butter Eggs! Anyone would be more than lucky to get these tucked into an Easter basket (and I definitely just ate one for breakfast, so there’s that). Click here for the recipe!
Unless you follow me on Facebook, I haven’t been sharing these amazing recipes with you, and for that, I offer my apologies. Here are a few of my favorite delicious (gluten-free!) recipes I’ve had the pleasure of creating for Cara over at the wonderful BGSK.